Peanut Butter cookie dough

BAKING & HANDLING | CLASSIC BREAKS COOKIE DOUGH

Classic Breaks peanut butter cookie nutritionals

INGREDIENTS: Enriched Flour Bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, azodicarbonamide, enzymes, folic acid), Sugar, Vegetable Shortening (palm oil, soybean oil, with mono- & diglycerides, polysorbate 60), TBHQ & Citric Acid added to help protect flavor, Water, Peanut Butter [roasted peanuts, dextrose, hydrogenated vegetable oil, (rapeseed, cottonseed, soybean), and salt], Dry Egg Blend (whole eggs, corn syrup, salt), Baking Soda, Molasses, Artificial Flavor, Natural Butter Flavor, and salt.

ALLERGEN NOTICE: Contains Egg, Peanut, Soy, Roasted Peanut, Wheat

This product is manufactured in a facility and on equipment which processes nut products.